Ultimate Guide to Prepare Free Microsoft MB-335 Exam Questions and Answer
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Microsoft MB-335 exam is a crucial certification for professionals who want to advance their career in Supply Chain Management. MB-335 exam validates the candidate's expertise in Dynamics 365 SCM and enables them to demonstrate their proficiency to potential employers. As Dynamics 365 SCM continues to gain popularity among organizations worldwide, the demand for certified professionals with expertise in the platform will only grow. By passing the MB-335 exam, candidates can establish themselves as experts in the field and increase their career opportunities.
NEW QUESTION # 52
You use the master planning module for Dynamics 365 Supply Chain Management.
Planned production orders have been created.
Several sales orders are canceled in response to concerns about recent online reviews of a product.
You need to enable the appropriate action message.
Which action message should you enable?
- A. Postpone
- B. Decrease
- C. Derived actions.
- D. Increase
- E. Advance
Answer: B
Explanation:
The action message that you should enable is Decrease. Here is the explanation:
An action message is a system-generated suggestion to change an existing planned, approved, or firmed order. Action messages are generated by the master planning calculation in response to changed requirements1. For example, the ship date or quantity is changed on a sales order after you've already created a purchase order to fulfill the demand for that sales order. In this case, the master planning calculation generates one or more action messages that suggest that you update the purchase order. You decide whether to make the changes that are suggested.
The Decrease action message indicates that production orders, purchase orders, and other receipt transactions should be decreased to prevent excess inventory levels1. This action message is generated when there is less demand for a product than was previously planned. For example, if several sales orders are canceled, the master planning calculation will generate a Decrease action message for the corresponding planned production orders.
To enable the Decrease action message, you must select it on the Coverage groups page for the coverage group or item that you want the message to apply to1. You can also specify a decrease margin, which is the minimum percentage difference between the current quantity and the suggested quantity that will trigger a Decrease action message1.
NEW QUESTION # 53
You need to determine the batch values on the combined mix batches for OperatorA.
Which values should you use? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
NEW QUESTION # 54
You need to resolve the issue for UserG.
What should you do? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
A screen shot of a computer Description automatically generated
NEW QUESTION # 55
You need to set up the configuration model to price the motorcycles correctly. What should you do?
- A. Set Order type in price model to Sales Order and Pricing method in Version to Attribute based
- B. Set Order type in price model to Sales Order and Pricing method in Version to Cost based.
- C. Set Order type in price model to Sales Quotation and Pricing method in Version to Cost based
- D. Set Order type in price model to Sales Quotation and Pricing method in Version to Attribute based.
Answer: A
NEW QUESTION # 56
You need to create the constraint for the ML seat selection.
Which expression constraint should you use?
- A. Implies[Trim==Legend,Seat==ML]
- B. [Trim==Legend|Seat==ML]
- C. Seat!=ML
- D. Implies[Seat==ML,Trim==Legend]
Answer: D
Explanation:
Reference:
https://docs.microsoft.com/en-us/dynamics365/supply-chain/pim/expression-constraints-table-constraints-produc
NEW QUESTION # 57
You need to configure the system to track the cost and delivery performance of VendorZ.
Which two actions should you perform? Each correct answer presents a complete solution.
NOTE: Each correct selection is worth one point.
- A. Create a service product and set Stocked product - Yes.
- B. Add an activity to the production flow for deliveries.
- C. Add an activity to the production route for deliveries.
- D. Create a service product and set Stocked product = No.
Answer: A,C
NEW QUESTION # 58
You work for a gem wholesaler that sells raw diamonds. Diamonds are purchased and sold in individual boxes but weighed and inventoried in carats.
You are setting up a catch weight item for diamonds. Each box of diamonds must be tracked by its individual container weight.
You need to set up this item as a full visibility catch weight item.
Which two steps must you perform? Each correct answer presents part of the solution.
NOTE: Each correct selection is worth one point.
- A. Create an inter-class unit of measure conversion between boxes and carats.
- B. Assign the item a Tracking dimension group with active serial number control
- C. Assign a Tracking dimension group with batch number as the only active tracking dimension.
- D. Assign it a Serial number group with per qty. defined as 1.
Answer: A,B
Explanation:
* A catch weight item is an item that is sold by one unit of measure but is managed in inventory by a different unit of measure1. For example, diamonds are sold by boxes but weighed by carats. A full visibility catch weight item is a catch weight item that requires the weight of each individual container to be tracked2. For example, each box of diamonds must have its own weight recorded.
* To set up a catch weight item for diamonds, you must do the following steps2:
* Assign the item a Tracking dimension group with active serial number control. This enables the item to be tracked by serial numbers, which represent the individual containers of the item.
Each serial number will have its own weight associated with it.
* Assign the item a Serial number group with per qty. defined as 1. This ensures that each container of the item has a unique serial number and that only one container can be assigned to a serial number.
* Create an inter-class unit of measure conversion between boxes and carats. This defines the
* relationship between the sales unit and the inventory unit of the item. The conversion factor can be based on a nominal weight or an average weight of the containers.
NEW QUESTION # 59
A company uses Dynamics 365 Supply Chain Management.
The marketing group needs to be able to view a manufacturer's suggested retail price (MSRP) for a new bill of materials (BOM) item when the cost of the BOM item is calculated.
You need to configure the functionality.
What should you do?
- A. Add a profit setting percentage to the released BOM product.
- B. Add a profit setting percentage to a cost group.
- C. Use the category price rules to generate a trade agreement with the sales price.
- D. Set the sales price model field on the calculation group to item sales price.
- E. Add a profit setting percentage to a calculation group.
Answer: E
Explanation:
To view the manufacturer's suggested retail price (MSRP) for a new bill of materials (BOM) item, you need to configure a calculation group with a profit setting percentage. A calculation group is a group of settings that determine how the cost and sales price of a BOM item are calculated1. A profit setting percentage is a percentage that is added to the cost of a BOM item to calculate the sales price2. You can specify a profit setting percentage for each calculation group on the Calculation groups page3.
When you calculate the cost and sales price of a BOM item, you must select a calculation group on the Calculations page. The calculation group determines the cost model and sales price model that are used for the BOM calculation. The cost model defines how the cost of the BOM item is calculated based on the cost categories and cost groups of the components and operations. The sales price model defines how the sales price of the BOM item is calculated based on the profit setting percentage and the cost model.
By using a calculation group with a profit setting percentage, you can view the MSRP for a new BOM item when you calculate its cost and sales price. The MSRP will be shown as the calculated sales price on the Calculate item cost page. You can also view the calculation details and see how the profit setting percentage is applied to the cost of the BOM item.
The other options are not correct, because they do not allow you to view the MSRP for a new BOM item when you calculate its cost. Setting the sales price model field on the calculation group to item sales price would use the existing sales price of the BOM item from the Item price page, instead of calculating a new sales price based on a profit setting percentage. Using the category price rules to generate a trade agreement with the sales price would create a trade agreement line for the BOM item based on its category, but it would not show the MSRP when you calculate its cost. Adding a profit setting percentage to the released BOM product or to a cost group would have no effect, because these entities do not affect how the sales price of a BOM item is calculated.
1: Calculation groups 2: Profit settings 3: Create or modify calculation groups : [BOM calculations] : [Cost models and sales price models] : [Calculate costs and prices for manufactured items] : [Category pricing rules]
NEW QUESTION # 60
You need to configure the system to meet the order requirements for unscented cleaning solution. Which three actions should you perform? Each correct answer presents part of the solution.
NOTE: Each correct selection is worth one point.
- A. Ensure that the PSDS file is active and within the expiration date requirements.
- B. Configure the ingredient as a restricted and regulated product.
- C. In Document Handling, associate the PSDS file with the PSDS record and set restriction field set to Internal
- D. Add the ingredients for unscented cleaning solution to a regulated products inclusion list
- E. On the inventory management parameters, set the value for the Print Product Safety Data Sheet and Prevent Sales Pack Slip/Invoke Posting to TRUE
Answer: B,D,E
NEW QUESTION # 61
A beverage company uses Dynamics 365 Supply Chain Management batch processing for production- You need to identify the ingredient type used in batch processing when the base attribute of a product is added to a formula line.
What is the ingredient type?
- A. none
- B. filler
- C. compensating
- D. active
Answer: D
Explanation:
Explanation
The ingredient type used in batch processing when the base attribute of a product is added to a formula line is Active. Here is the explanation:
A formula line is a line that identifies an ingredient or item that makes up a formula. A formula line can have one of these ingredient types: None, Active, Compensating, or Filler1. The ingredient type determines how the system handles the line during master planning and batch order production1.
The Active ingredient type indicates that the item is an active ingredient that has a variable quantity and a fixed potency. The active ingredient of a product is modeled by using a product-specific batch attribute that has a minimum value, a maximum value, and a target level2. The target level of a batch attribute represents the estimated percentage of an active ingredient in a product2.
When the base attribute of a product is added to a formula line, it means that the product has an active ingredient that is defined by the base attribute. Therefore, the ingredient type for the formula line should be Active. This way, the system can calculate the amount of ingredients to use in a production batch based on the concentration of active ingredients in selected product batches2. This process is known as batch balancing2.
1: Batch balancing 2: Formulas and formula versions
NEW QUESTION # 62
You are building the Bill of materials (BOM) for a new production item. The new item has a subcomponent.
Subproduction orders for the subcomponent must be created when estimating production orders.
You need to configure the BOM line to generate sub production orders.
Which BOM line type should you use?
- A. Phantom
- B. Item
- C. Vendor
- D. Pegged supply
Answer: B
Explanation:
The BOM line type determines how the line is handled during master planning and batch order production1. The Item line type indicates that the item is a material or service that is directly consumed, and that doesn't require further explosion or pegged supply1. When you estimate a production order for an item that has a BOM line with the Item line type, a subproduction order is created for the item2.
The other options are not correct, because they do not generate subproduction orders. The Vendor line type indicates that the item is purchased from a vendor and not produced internally1. The Phantom line type indicates that the item is an intermediate product that is used to simplify the design process and group complex products into engineering modules1. The Pegged supply line type indicates that the item is supplied by another production order or transfer order, and that the supply must be reserved before it can be consumed1.
NEW QUESTION # 63
You need to address the ignition switch issue.
Which three actions should you perform? Each answer presents part of the solution.
NOTE: Each correct selection is worth one point.
- A. Change product lifecycle state.
- B. Define business impact.
- C. Set product readiness to automatic.
- D. Copy link and products.
- E. Set product readiness to manual,
Answer: A,B,E
Explanation:
Topic 5, Adatum CorporationAdatum Corporation is a multi-entity
corporation located in Seattle, Washington in the United States. The
company is a leading producer of specialty cakes and cookies. The
company also manufactures specialty chocolates that use ethically
sourced ingredients from around the world. The company plans to
launch a new product line of organic chocolates later this year.
Adatum plans to implement Dynamics 365 Finance and Dynamics 365 Supply Chain Management to manage financials, inventory, and manufacturing capabilities across the entire organization.
* Manufactured products are stored at the distribution warehouses until they are shipped to customers.
* Individually branded pre-packaged cake and cookie mixes are supplied to specialty cafes and restaurants.
The mixes are shipped directly to the cafes and restaurants from the production factories.
* The company maintains a fleet of trucks and also subcontracts shipments between the factories and warehouses to outside vendors.
* The mixes and specialty chocolates are based on standard recipes that use precise ingredient ratios. There are strict rules around ingredient substitutions.
* All mixes use one of three base recipes as their foundation: BaseA, BaseB. and BaseC. Additional ingredients, spices, and flavorings are then added to make the final product.
* BaseA and BaseB are made in large batches and stored until they are used in the other mixes.
* Mixes with BaseA have a shelf life of six months due to the type of flour it uses.
* Specialty chocolates are manufactured only during the holiday season.
* Specialty desserts are offered during the holiday season. This year, customers may specify additional icing colors and cake layers when placing orders. Depending on the popularity of two of the new colors, they may be offered the next year.
* Cocoa oil that is extracted during the production of some of the specialty chocolates is used in the BaseB foundation mix.
* Cleaning and setup of machinery between products has been causing delays in production.
* Prices of raw ingredients such as sugar can fluctuate greatly depending on seasonal and worldwide demand.
* To properly record profitability, ail raw materials use the first in, first out (FIFO) costing method, while finished products are recorded at standard costs.
* Large fluctuations have been occurring at month end in costs reported due to the inability to track production runs that span from month-to-month.
* Leftover flour and sugar from production runs are collected, packaged, and donated to local food banks if the amount is too small to use in other runs.
* To maintain Adatum's certification as a manufacturer of ethically sourced ingredients, the traceability of every ingredient in all products to their source must be tracked.
* All products must be randomly tested for adherence to quality standards for ingredient makeup and weight.
* Similar recipes must be able to be produced in succession to limit machinery cleaning and setup times.
* All costs must be tracked for each production run and be able to be reconciled at the end of the monthly accounting cycle, including any work in process (WIP) costs and donations.
* The organic chocolate line must be set up. The ingredients cannot be mixed with non-organic ingredients in inventory.
* Mixes are generally stored and sold in 16-ounce bags. Some quantities are sold and distributed in 5. 10. and
20-gallon containers to large restaurants.
* Each mix has a single unique item number and is tracked per batch produced.
* Specialty chocolate products must be stored in climate-controlled areas of the warehouse.
* QA TesterA discovers during a random test that the batch of a mix does not contain the necessary amount of IngredientB.
* VendorZ, who transports finished goods from PlantA to Warehouses, is consistently late picking up product.
* OperatorA must consolidate partial mix batch group runs into saleable package quantities.
* UserB must set up the mix items.
* UserC learns that mixes containing BaseA have been stamped with a batch date from the flour vendor and is not being calculated from the mix manufacturing date. The mixes from the past month that might be impacted need to be identified and the calculation needs to be corrected.
* UserD must update the costs of finished goods. Accounting wants labor calculated in WIP based on how much time an individual spends performing the operation, as well as the finished goods to post to a specific different ledger account.
* UserE must set up and maintain the cost of sugar.
* UserF must decrease downtime for the machinery.
* UserG must plan the specialty desserts for the current holiday season.
NEW QUESTION # 64
A beverage company uses Dynamics 365 Supply Chain Management batch processing for production- You need to identify the ingredient type used in batch processing when the base attribute of a product is added to a formula line.
What is the ingredient type?
- A. none
- B. filler
- C. compensating
- D. active
Answer: D
Explanation:
The ingredient type used in batch processing when the base attribute of a product is added to a formula line is Active. Here is the explanation:
A formula line is a line that identifies an ingredient or item that makes up a formula. A formula line can have one of these ingredient types: None, Active, Compensating, or Filler1. The ingredient type determines how the system handles the line during master planning and batch order production1.
The Active ingredient type indicates that the item is an active ingredient that has a variable quantity and a fixed potency. The active ingredient of a product is modeled by using a product-specific batch attribute that has a minimum value, a maximum value, and a target level2. The target level of a batch attribute represents the estimated percentage of an active ingredient in a product2.
When the base attribute of a product is added to a formula line, it means that the product has an active ingredient that is defined by the base attribute. Therefore, the ingredient type for the formula line should be Active. This way, the system can calculate the amount of ingredients to use in a production batch based on the concentration of active ingredients in selected product batches2. This process is known as batch balancing2.
1: Batch balancing 2: Formulas and formula versions
NEW QUESTION # 65
A manufacturer uses Dynamics 365 Supply Chain Management to create bicycle parts as a configure-to-order configuration. All bicycle parts are sourced from external sources and assembled in the manufacturing facility.
The manufacturer plans to expand its capabilities to create custom bicycles parts in an engineer-to-order model. All bicycle parts will be created in the manufacturing facility. The custom bicycle parts must be omitted from any master planning process.
You need to describe the concepts for the requirements.
Which concepts should you use? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
To describe the concepts for the requirements, you should use the following:
Redesign the manufacturing facility for the new facility capabilities: You should use the Discrete concept. Discrete manufacturing is a type of manufacturing that produces distinct items that can be easily counted, touched, or seen1. Discrete manufacturing is suitable for producing custom bicycle parts in an engineer-to-order model, because it allows you to create unique products based on customer specifications and engineering drawings2. Discrete manufacturing also supports complex production processes that involve multiple steps, resources, and materials2.
Configure for the engineer-to-order items: You should use the Supply policies concept. Supply policies are rules that determine how supply is generated for a product based on its demand3. Supply policies can be configured at the product level, the product master level, or the coverage group level3. For engineer-to-order items, you can configure a supply policy that omits them from any master planning process. For example, you can set the coverage code to None, which means that no planned orders are generated for the product. You can also set the replenishment system to None, which means that no replenishment orders are generated for the product.
1: What is discrete manufacturing? 2: Discrete manufacturing overview 3: Supply policies : [Coverage codes] :
[Replenishment systems]
NEW QUESTION # 66
You need to determine the sales price for a new limited-edition bicycle for the summer season.
What should you do?
- A. Run the category price rules for the limited-edition bicycle using a cost-plus calculation.
- B. Run inventory close for the BOM items for the limited-edition bicycle.
- C. Run the pricing simulator for the limited-edition bicycle for a quantity of one.
- D. Create the production order for the limited-edition bicycle and click estimate.
Answer: D
Explanation:
Fabrikam, Inc. Is a discrete manufacturer of outdoor patio furniture. The company originated as a sole owner working from a home garage, then moved into a commercial storage space, and later into a full manufacturing facility. The company operates as two operating legal entities, one in the United States and the other in Mexico.
As the company grew, the existing software systems failed to grow with it. This meant that financial reporting was managed in an outdated accounting system; raw materials planning, production, and inventory control were managed in another system; and cost calculations were tracked in multiple spreadsheets managed by analysts.
Topic 4, Fabrikam inc.
Current environment
The Fabrikam. inc. engineering team uses a third-party computer-aided design (CAD) system for drawings. These drawings are later introduced into one or more companies for sale. A customer service center handles complaint calls and places orders for distributors.
The current system landscape creates a lack of controls and visibility across the systems, leading to overages of some raw materials, shortages on others, and large quantities of scrap. Heavy production volume provides little to no room for system downtime. The staff manually creates production orders, which leads to double work for system entry later. This delay has a ripple effect into the materials planning.
The company currently sources teakwood from India, making it a more expensive and high-end material. Cedar and redwood are both sourced from the Western US. Truck driver shortages across the nation have caused shipping costs to rise sharply.
Fabrikam, Inc. recently decided to expand into the gas firepit market. All products are currently being prototyped. The company decides that the firepit prototype should be initially available only in the United States. The firepits will be manufactured only in Nevada and Arizona. The firepits are produced as prototyping: this production line operates only on Mondays.
Fabrikam, Inc. has purchased new manufacturing equipment for the firepit metal fabrication. This purchase includes a warranty, which requires that the company perform routine maintenance. Fabrikam, inc. elects to complete the maintenance in house on a quarterly schedule and maintain appropriate records for warranty purposes. The metal fabrication equipment consists of three separate machines used in a single production process.
Fabrikam. Inc. made the decision to move to Dynamics 365 Supply Chain Management.
Application and environment
* Fabrikam, inc. must move systems and processing to software as a service (SaaS) whenever possible because the company does not have enough IT staff to support hardware.
Inventory and costing
* Finished goods fall into three categories:
* Wood furniture (teak, cedar, redwood) o Outdoor heating (firepits. gas heaters)
* Each outdoor heating item with slight variations, such as a chrome or steel finish, must have a unique item number, o Repair parts (nuts and bolts, ignitors. and other parts)
* The system must account for the fact that Fabrikam. inc. must take legal ownership of teakwood at the time of shipment, not at the time of receipt into the warehouse.
* The company must accrue for the costs of the teakwood materials as soon as the company takes ownership. The company takes ownership at the time of shipment, which is posted prior to physical receipt at the warehouse.
Engineering
* Engineers who specialize in gas consumer goods will design the firepits and ate the only users with authority to release the products for sale.
* Engineering must notify customer service of any open orders that may contain a released product version that may be discontinued or delayed.
* The change request workflow must route to the engineer.
Production
* The raw material and subcomponent goods for the firepit must be managed by the engineer. This means the engineer must oversee any new items, material changes, address problems, and so on.
* The metal fabrication equipment must be tracked at the locations where the firepits are produced.
* The production team must operate on an all-day/everyday model, with each team operating in a 12-hour shift. This is a recent change to keep up with high demand for products, as well as for planning a new product line.
* Raw material and subcomponent items for the firepit prototype must not be available for use until engineering is ready for the prototype product release.
* Due to the production staff schedule, all equipment must be planned according to the staffing.
* Maintenance for each of the three pieces of machinery must be scheduled at the same time so that only the local maintenance technician works on the equipment.
* When the firepits are ready for the test market they must made be available for sale.
* The United States operating company must review any engineering products before they are available for sales or production orders,
* The engineering team must release the engineering product into the United States operating company,
* The engineering BOM lines must not be removed by the United States operating company.
Application and environment
* The operations manager is concerned that system downtime is so frequent that It is impacting efficiency due to the all-day/everyday production operation model.
Inventory and costing
* Fabrikam, inc. marketing campaigns in the desert states of Arizona- Nevada, and New Mexico have led to an increased demand for teakwood furniture to endure weather elements. Supply and demand for this wood lowered expected margins with increased shipping costs and price increases from the vendors.
* User1 reports that the inventory value of the teakwood is not on the financial reports, even though ownership of the product begins at the port of shipment,
* Upon receipt into the physical warehouse, User2 reports that the warehouse workers received less teakwood than the ordered amount on the purchase order.
Engineering and production
* As the firepits are produced and feedback received from the test market, records must be maintained of each revision to the firepit design.
* Firepits must have attributes associated with them to specify the type of gas line that is available for the firepit such as natural gas or propane.
* Customer service is receiving calls that the firepit ignition switch does not always work as expected. This issue was reported through an engineering change request.
* User3 reports resource issues on the production shop floor due to system maintenance issues and other delays. The company does not want User3 or the other workers to stop production.
* User4 reports that a bolt needed for cedar wood furniture is out of stock. A temporary substitution bolt was identified prior to starting the production order.
* User5 reports that a hinge for redwood furniture will be discontinued at the end of the year. Production must reflect an updated part.
* A large order was placed for 1,500 pieces of teakwood furniture and production orders must start as soon as possible.
* Users reports the following:
* Only 100 pieces of furniture can be produced on the night shift due to resourcing. Enough raw materials are on hand to complete 100 pieces, but not enough to produce all 1.500 pieces.
* The production floor is organized into dedicated production lines, each with their own warehouse. The warehouse workers must pick the raw materials to the correct warehouse location.
NEW QUESTION # 67
You need to meet the substitution requirements for User4 and User5.
What must you configure? To answer, drag the appropriate configurations to the correct substitution requirements. Each configuration may be used once, more than once, or not at all. You may need to drag the split bar between panes or scroll to view content.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation:
A screen shot of a computer Description automatically generated
Topic 5, Adatum CorporationAdatum Corporation is a multi-entity
corporation located in Seattle, Washington in the United States. The
company is a leading producer of specialty cakes and cookies. The
company also manufactures specialty chocolates that use ethically
sourced ingredients from around the world. The company plans to
launch a new product line of organic chocolates later this year.
Adatum plans to implement Dynamics 365 Finance and Dynamics 365 Supply Chain Management to manage financials, inventory, and manufacturing capabilities across the entire organization.
*Manufactured products are stored at the distribution warehouses until they are shipped to customers.
*Individually branded pre-packaged cake and cookie mixes are supplied to specialty cafes and restaurants. The mixes are shipped directly to the cafes and restaurants from the production factories.
*The company maintains a fleet of trucks and also subcontracts shipments between the factories and warehouses to outside vendors.
*The mixes and specialty chocolates are based on standard recipes that use precise ingredient ratios. There are strict rules around ingredient substitutions.
*All mixes use one of three base recipes as their foundation: BaseA, BaseB. and BaseC. Additional ingredients, spices, and flavorings are then added to make the final product.
*BaseA and BaseB are made in large batches and stored until they are used in the other mixes.
*Mixes with BaseA have a shelf life of six months due to the type of flour it uses.
*Specialty chocolates are manufactured only during the holiday season.
*Specialty desserts are offered during the holiday season. This year, customers may specify additional icing colors and cake layers when placing orders. Depending on the popularity of two of the new colors, they may be offered the next year.
*Cocoa oil that is extracted during the production of some of the specialty chocolates is used in the BaseB foundation mix.
*Cleaning and setup of machinery between products has been causing delays in production.
*Prices of raw ingredients such as sugar can fluctuate greatly depending on seasonal and worldwide demand.
*To properly record profitability, ail raw materials use the first in, first out (FIFO) costing method, while finished products are recorded at standard costs.
*Large fluctuations have been occurring at month end in costs reported due to the inability to track production runs that span from month-to-month.
*Leftover flour and sugar from production runs are collected, packaged, and donated to local food banks if the amount is too small to use in other runs.
*To maintain Adatum's certification as a manufacturer of ethically sourced ingredients, the traceability of every ingredient in all products to their source must be tracked.
*All products must be randomly tested for adherence to quality standards for ingredient makeup and weight.
*Similar recipes must be able to be produced in succession to limit machinery cleaning and setup times.
*All costs must be tracked for each production run and be able to be reconciled at the end of the monthly accounting cycle, including any work in process (WIP) costs and donations.
*The organic chocolate line must be set up. The ingredients cannot be mixed with non-organic ingredients in inventory.
*Mixes are generally stored and sold in 16-ounce bags. Some quantities are sold and distributed in 5. 10. and
20-gallon containers to large restaurants.
*Each mix has a single unique item number and is tracked per batch produced.
*Specialty chocolate products must be stored in climate-controlled areas of the warehouse.
*QA TesterA discovers during a random test that the batch of a mix does not contain the necessary amount of IngredientB.
*VendorZ, who transports finished goods from PlantA to Warehouses, is consistently late picking up product.
*OperatorA must consolidate partial mix batch group runs into saleable package quantities.
*UserB must set up the mix items.
*UserC learns that mixes containing BaseA have been stamped with a batch date from the flour vendor and is not being calculated from the mix manufacturing date. The mixes from the past month that might be impacted need to be identified and the calculation needs to be corrected.
*UserD must update the costs of finished goods. Accounting wants labor calculated in WIP based on how much time an individual spends performing the operation, as well as the finished goods to post to a specific different ledger account.
*UserE must set up and maintain the cost of sugar.
*UserF must decrease downtime for the machinery.
*UserG must plan the specialty desserts for the current holiday season.
NEW QUESTION # 68
A beverage company uses Dynamics 365 Supply Chain Management batch processing for production- You need to identify the ingredient type used in batch processing when the base attribute of a product is added to a formula line.
What is the ingredient type?
- A. none
- B. filler
- C. compensating
- D. active
Answer: D
NEW QUESTION # 69
A manufacturer is implementing Dynamics 365 Supply Chain Management to create blends of oil and industrial lubricant.
The manufacturer requires detailed documentation for the production order process before manufacturing begins for the products. The shop floor must review, approve, and anticipate all production runs. Before production starts, the manufacturer wants to ensure that the order can be completed by a certain timeframe based on capacity.
You need to define the production life cycle stages.
Which five actions should you perform in sequence? To answer, move the appropriate actions from the list of actions to the answer area and arrange them in the correct order.
Answer:
Explanation:
Explanation:
To define the production life cycle stages, you should perform the following actions in sequence:
* Create a production order. A production order is a document that authorizes the production of a specific product or product variant in a given quantity on a specific date1. You can create a production order manually, from a sales order line, or from master planning execution2.
* Estimate the order. Estimating a production order calculates the material and capacity requirements for the order based on the bill of materials (BOM) and the route3. You can also estimate the cost and revenue of the order based on the planned consumption and output.
* Schedule production jobs. Scheduling production jobs determines the start and end dates and times for each operation in the route based on the available capacity, efficiency, and calendar of the resources.
You can use either operations scheduling or job scheduling methods to schedule production jobs.
* Release the order. Releasing a production order makes it available for picking, production, and reporting activities. You can release an order manually or automatically based on a release rule that specifies criteria such as site, warehouse, status, priority, or start date.
* Generate a picking list. A picking list is a document that lists the materials that must be picked from inventory and consumed for production. You can generate a picking list for an entire production order or for selected jobs or operations within an order.
1: Production process overview 2: Production order lifecycle overview 3: Estimate a production order :
[Estimate cost and revenue for a production order] : [Schedule production jobs] : [Scheduling methods] :
[Release a production order] : [Release rules] : [Picking list overview] : [Generate picking lists]
NEW QUESTION # 70
You need to resolve the production manager issue.
How should you configure manufacturing execution? To answer, select the appropriate option in the answer area.
NOTE: Each correct selection is worth one point.
Answer:
Explanation:
Explanation
Reference:
https://docs.microsoft.com/en-us/dynamicsax-2012/appuser-itpro/about-production-parameters-in-manufacturing
Topic 1, Fabrikam inc sanitation cleaning solutions
Background
Fabrikam Inc. is a manufacturer of sanitation cleaning solutions and equipment including carpet/floor cleaners, pressure washers, scrubbers and vacuums.
Fabrikam Inc. is a single legal entity based in New York city.
_ Current environment
Products manufactured
* Cleaning equipment
o floor cleaner
o pressure washers
o scrubbers
o vacuums
* Liquid cleaning solutions
o No scent
o Orange scent (subcontracted to a vendor named VendorA)
o Pine scent (subcontracted to a vendor named VendorA)
The production quantity for the finished unscented liquid cleaning solution is 40-liters. IngredientC 'or unscented liquid cleaning solution Is stored in inventory in 50-liter barrels and allocated in 50-liter increments.
Two barrels of IngredientC are uses to produce a barrel of unscented liquid cleaning solution.
Production sites
* The Eastern United States facility manufactures equipment.
* The Western United States facility manufactures liquid cleaning solutions.
* Raw materials and finished products are stocked at the warehouse and distributed from the warehouse.
Warehouse facilities
The warehouse consists of the following zones:
_ Requirements
Cleaning equipment manufacturing
You identify the following require merits for manufacturing cleaning equipment:
* Production is Make to Stock and must be scheduled at an operational level.
* Machine equipment is produced on an assembly line. Scheduling must be based on production orders.
* Finished products must be packaged and shipped directly from the warehouse.
* To reduce delivery times and excess inventory, equipment must be produced as needed.
* The ability to schedule production must be based on resource capacity and the availability of required materials.
* Production order operations must be scheduled to start only when capacity and materials are available at the same time and in the required quantities.
Liquid cleaning solution manufacturing
* Production is Make lo Order and is scheduled at the job level. Products must be manufactured in batches.
* Finished products must be packaged and shipped directly from the warehouse.
* You must be able to calculate the estimated consumption of ingredients and ensure that the amount is divisible by the number of units the raw material as available.
* Formula changes must be reviewed and approved. You must ensure that approved formulas cannot be deleted or edited. Approved formulas may be deactivated.
* An ingredient used to manufacture unscented cleaning solution is defined as a restricted product. You must be able to automatically print a product safety data sheet (PSDS) with the packing slip for any order that includes unscented cleaning solution.
* Production must be scheduled to start by date and time according to the order that is specified by the production route.
* You must implement a scheduled Kanban rule that meets the following requirements:
o Prevent overloading a work cell for scheduled Kanbans.
o Visualize excess inventory in a supermarket.
o Store products in supermarkets before they are consumed or shipped.
* You must link relevant financial dimension data to the inventory transactions at each site to ensure that you can trace profit and loss figures directly to East site and West site respectively.
* You must set up production operations for sub-contracting of Pine scent and Orange scent solution to VendorA to ensure that a purchase order is automatically created based on estimation of a production order.
Costing
* The price of raw materials used for manufacturing unscented cleaning solution must be tracked based upon commodity exchange pricing. The margin and cost multiplier must be set up for commodity traded raw material.
* You must set up cost calculation groups to ensure that indirect costs that originate in the manufacturing of finished goods are recognized and absorbed into the product cost.
* The production manager needs to set up picking list journals and BOM item consumption.
Reporting
* Production control parameters must be setup for reporting of automatic BOM and Route consumption.
* You must create reports that include information about cost records and categories for items, and calculation formulas for indirect costs.
* You must treat manufactured items as purchased items for cost roll-up purposes during BOM calculations and reporting.
* You must configure automatic route consumption in connection with the automatic running of Report as finished.
Inventory control
You must not be required to track the tot number for items when you enter inventory information into the system. Lot numbers for items must be entered when items are picked from inventory.
Issues
Users report the following issues:
* The production manager observes that items are being deducted from inventory two times on production jobs. A shop supervisor mistakenly registers the process for assembling batteries for the pressure washers to Registered as prepared. You must reschedule the process for a future date.
* Customer1 orders 20 barrels of unscented solution. The order is confirmed. Production must be scheduled to start on December 21 to meet the customer's delivery deadline.
* User2 reports that costs for manufactured items are twice as high as expected.
* UserD reports that the formula for the liquid cleaning solution sometimes changes during production. You must enforce the policies regarding formula editing for current and future use.
NEW QUESTION # 71
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